Cake à la vanille healthy
Serves 1
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Cake à la vanille healthy
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Serves 1
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Directions
1
Crack 5 eggs in a bowl.
2
Crack 5 eggs in a bowl.
3
Crack 5 eggs in a bowl.
4
Mix.
5
Mix.
6
Mix.
7
Add 100g of sugar.
8
Add 100g of sugar.
9
Add 100g of sugar.
10
Mix.
11
Mix.
12
Mix.
13
Add 750g of skyr.
14
Add 750g of skyr.
15
Add 750g of skyr.
16
Mix.
17
Mix.
18
Mix.
19
Add 120g of cornstarch.
20
Add 120g of cornstarch.
21
Add 120g of cornstarch.
22
Mix.
23
Mix.
24
Mix.
25
Add 1 tablespoons of vanilla extract.
26
Add 1 tablespoons of vanilla extract.
27
Add 1 tablespoons of vanilla extract.
28
Mix.
29
Mix.
30
Mix.
31
Pour the preparation into a cake mold.
32
Pour the preparation into a cake mold.
33
Pour the preparation into a cake mold.
34
Bake at 180 degrees.
35
Bake at 180 degrees.
36
Bake at 180 degrees.
Ingredients
5 oeufs
5 oeufs
5 oeufs
100 g sucre
100 g sucre
100 g sucre
750 g skyr
750 g skyr
750 g skyr
120 g maïzena
120 g maïzena
120 g maïzena
1 CS extrait de vanille
1 CS extrait de vanille
1 CS extrait de vanille
Equipment
bowl
whisk
cake mold