Spaghetti Bolognese

Serves 1
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Directions

  1. 1Sauté the onion and carrot in a wide pot until fully softened, then add the meat.
  2. 2Sauté the onion and carrot in a wide pot until fully softened, then add the meat.
  3. 3Sauté the onion and carrot in a wide pot until fully softened, then add the meat.
  4. 4Sauté until the liquids evaporate and add all the spices.
  5. 5Sauté until the liquids evaporate and add all the spices.
  6. 6Sauté until the liquids evaporate and add all the spices.
  7. 7Open the spices a little while mixing, add the paste and water, and cover the pot for ten minutes / a quarter of an hour until the sauce becomes slightly thick.
  8. 8Open the spices a little while mixing, add the paste and water, and cover the pot for ten minutes / a quarter of an hour until the sauce becomes slightly thick.
  9. 9Open the spices a little while mixing, add the paste and water, and cover the pot for ten minutes / a quarter of an hour until the sauce becomes slightly thick.
  10. 10In the meantime, cook the pasta according to the manufacturer's instructions and put it inside the sauce.
  11. 11In the meantime, cook the pasta according to the manufacturer's instructions and put it inside the sauce.
  12. 12In the meantime, cook the pasta according to the manufacturer's instructions and put it inside the sauce.
  13. 13At this stage, the gas is still lit on low heat.
  14. 14At this stage, the gas is still lit on low heat.
  15. 15At this stage, the gas is still lit on low heat.
  16. 16Unite well and that's it!
  17. 17Unite well and that's it!
  18. 18Unite well and that's it!

Ingredients

  • medium, chopped onion
  • medium, chopped onion
  • medium, chopped onion
  • 2 carrots
  • 2 carrots
  • 2 carrots
  • 0.5 kilo ground beef
  • 0.5 kilo ground beef
  • 0.5 kilo ground beef
  • 1.5 tablespoons paprika
  • 1.5 tablespoons paprika
  • 1.5 tablespoons paprika
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 almost full teaspoon turmeric
  • 1 almost full teaspoon turmeric
  • 1 almost full teaspoon turmeric
  • 1 teaspoon black pepper
  • 1 teaspoon black pepper
  • 1 teaspoon black pepper
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 3 tablespoons tomato paste concentrate
  • 3 tablespoons tomato paste concentrate
  • 3 tablespoons tomato paste concentrate
  • 1.5 cup boiling water
  • 1.5 cup boiling water
  • 1.5 cup boiling water
  • 0.75 package long spaghetti
  • 0.75 package long spaghetti
  • 0.75 package long spaghetti

Equipment

wide potwooden spoon