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Pasta ai funghi porcini

1m
Serves 1
instagram.com

Pasta ai funghi porcini

instagram.com
1m
Serves 1

Directions

  1. 1Ammollo i funghi porcini secchi in acqua tiepida.
  2. 2Salo l'acqua e butto subito la pasta.
  3. 3Preparo il soffritto: cipolla rossa tagliata finemente e scalogno.
  4. 4Spicchio d'aglio.
  5. 5Lardo paesano o pancetta a cubetti.
  6. 6Soffritto con lardo, olio extra vergine d'oliva, trito di cipolla e spicchio d'aglio.
  7. 7Scollo i funghi porcini e metto da parte l'infusione.
  8. 8Aggiungo rosmarino e timo al soffritto.
  9. 9Aggiungo i funghi.
  10. 10Sfumo con del vino bianco.
  11. 11Rimuovo le erbe e l'aglio.
  12. 12Aggiungo l'infuso di funghi.
  13. 13Finisco di cuocere la pasta direttamente in padella.
  14. 14Aggiungo burro e manteco.
  15. 15Aggiungo pecorino romano e continuo a mantecare.
  16. 16Basilico o prezzemolo a chiudere.

Ingredients

  • 1 pasta
  • 1 bowl funghi porcini secchi
  • 1 cipolla rossa
  • 1 spicchio aglio
  • 1 lardo
  • 1 olio extra vergine di oliva
  • 1 rosmarino
  • 1 timo
  • 1 vino bianco
  • 1 burro
  • 1 pecorino romano
  • 1 basilico

Equipment

coltellopadellamestolotaglierepentolascolapasta

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