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Pimientos Rellenos

25m
Serves 3
facebook.com

Pimientos Rellenos

facebook.com
25m
Serves 3

Directions

  1. 1Lavamos, cortamos los pimientos por la mitad, los llevamos a la freidora de aire u horno con aceite y sal a 185° durante 15 minutos.
  2. 2Mientras se cocina, añadimos en un recipiente atún, huevo duro, tomate, pimienta, orégano, eneldo, sal y mezclamos bien.
  3. 3Rellenamos los pimientos con la mezcla y los llevamos a la freidora de aire u horno 3 minutos a 185°.
  4. 4Añadimos mozzarella y orégano por encima de los pimientos y gratinamos a 200° durante 4-5 minutos.

Ingredients

  • 3 pimientos
  • aceite oliva virgen extra
  • 2 huevos duros
  • 3 latas de atún
  • tomate frito
  • mozzarella
  • pimienta
  • orégano
  • eneldo
  • sal

Equipment

freidora de aire

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