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Low-Carb Crustless Pizza Bowl
Serves 2
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Low-Carb Crustless Pizza Bowl
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Serves 2
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Directions
1
Preheat oven to 400°F (200°C).
2
Cook the ground meat in a skillet over medium heat until fully browned and cooked through, then drain any excess grease.
3
Stir the marinara sauce together with the garlic powder and Italian seasoning.
4
Divide the cooked meat between two oven-safe bowls.
5
Add marinara sauce, mushrooms, bell peppers, and olives to the bowls.
6
Sprinkle mozzarella and Parmesan over the top, then arrange pepperoni slices on top.
7
Place the bowls on a baking sheet and bake for 15–20 minutes, until the cheese is melted and bubbling and the vegetables are tender.
8
Broil for 1–2 minutes for a golden top, watching carefully.
9
Let the bowls cool for a few minutes, sprinkle with fresh basil and red pepper flakes if desired, and serve warm.
Ingredients
1/2 lb ground italian sausage or ground beef, cooked
1/2 cup low-sugar marinara sauce
1 cup shredded mozzarella cheese
1/4 cup sliced pepperoni
1/2 cup sliced mushrooms
1/4 cup diced green bell pepper
1/4 cup sliced black olives (optional)
1/4 tsp garlic powder
1/2 tsp italian seasoning
2 tbsp grated parmesan cheese
red pepper flakes (optional)
fresh basil, garnish (optional)
Equipment
skillet
oven
oven-safe bowls
baking sheet
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