High Protein Street Corn Chicken Bowl

Directions

  1. 1Cube chicken and season with garlic powder, paprika, cumin, salt, and pepper.
  2. 2Cube chicken and season with garlic powder, paprika, cumin, salt, and pepper.
  3. 3Cube chicken and season with garlic powder, paprika, cumin, salt, and pepper.
  4. 4Over medium-high heat, sear the chicken for around 6 minutes each side until fully cooked through. Set aside.
  5. 5Over medium-high heat, sear the chicken for around 6 minutes each side until fully cooked through. Set aside.
  6. 6Over medium-high heat, sear the chicken for around 6 minutes each side until fully cooked through. Set aside.
  7. 7Cook corn according to package directions. Let cool and drain water.
  8. 8Cook corn according to package directions. Let cool and drain water.
  9. 9Cook corn according to package directions. Let cool and drain water.
  10. 10Blend cottage cheese and lime zest. Set aside.
  11. 11Blend cottage cheese and lime zest. Set aside.
  12. 12Blend cottage cheese and lime zest. Set aside.
  13. 13Mix together corn, lime juice, onions, chilis, cilantro, avocado, and queso fresco. Stir in the cottage cheese mix.
  14. 14Mix together corn, lime juice, onions, chilis, cilantro, avocado, and queso fresco. Stir in the cottage cheese mix.
  15. 15Mix together corn, lime juice, onions, chilis, cilantro, avocado, and queso fresco. Stir in the cottage cheese mix.
  16. 16Assemble bowl with cooked rice, chicken, and elote on top. Top with Tajin (optional) and cilantro.
  17. 17Assemble bowl with cooked rice, chicken, and elote on top. Top with Tajin (optional) and cilantro.
  18. 18Assemble bowl with cooked rice, chicken, and elote on top. Top with Tajin (optional) and cilantro.

Ingredients

  • 3 lbs chicken
  • 3 lbs chicken
  • 3 lbs chicken
  • Garlic powder
  • Garlic powder
  • Garlic powder
  • paprika
  • paprika
  • paprika
  • cumin
  • cumin
  • cumin
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • 4 cups frozen corn
  • 4 cups frozen corn
  • 4 cups frozen corn
  • 1 cup cottage cheese
  • 1 cup cottage cheese
  • 1 cup cottage cheese
  • 2 limes
  • 2 limes
  • 2 limes
  • 0.75 cup diced red onion
  • 0.75 cup diced red onion
  • 0.75 cup diced red onion
  • 2 diced avocados
  • 2 diced avocados
  • 2 diced avocados
  • 2 3oz cans chopped chilis
  • 2 3oz cans chopped chilis
  • 2 3oz cans chopped chilis
  • 2 tbs chopped cilantro
  • 2 tbs chopped cilantro
  • 2 tbs chopped cilantro
  • 0.75 cup crumbled queso fresco
  • 0.75 cup crumbled queso fresco
  • 0.75 cup crumbled queso fresco
  • Tajin
  • Tajin
  • Tajin
  • cilantro
  • cilantro
  • cilantro
  • 4 cups cooked rice
  • 4 cups cooked rice
  • 4 cups cooked rice
  • tahini
  • tahini
  • tahini

Tips

  • Adding cumin to chicken does wonders.
  • This meal is perfect for meal prep.
  • For the rice, add a lot of lime zest, some lime juice, finely minced cilantro, and salt. Lemon pepper can also be added.
  • Add a bay leaf to the rice when cooking it, then add cilantro and lime juice.
High Protein Street Corn Chicken Bowl | Clip Recipe