Serves 1
Directions
- 1Poke the chicken breast with a fork.
- 2Slice the chicken breast.
- 3Dredge the chicken in flour.
- 4Coat the chicken in panko breadcrumbs.
- 5Deep fry the breaded chicken until golden brown.
- 6Remove the chicken from the oil.
- 7Slice the fried chicken.
- 8Place sliced chicken on a tortilla.
- 9Add queso blanco sauce, bacon, avocado, tomato slices, red onion rings and cheese slices.
- 10Fold the tortilla.
- 11Grill the wrap.
- 12Cut in half.
Ingredients
- 1 chicken breast
- flour
- panko breadcrumbs
- oil
- 1 tortilla
- spicy queso blanco sauce
- bacon
- avocado
- tomato slices
- red onion rings
- cheese slices
Equipment
forkknifeglass dishpotgrill
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