Low Calorie Apple Marshmallows
135 mins
Serves 9
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Low Calorie Apple Marshmallows
facebook.com
135 mins
Serves 9
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Directions
1
Cook apples for 15 minutes.
2
Mash the cooked apples.
3
Optionally add honey.
4
Add 2 and a half tablespoons of gelatin.
5
Mix the ingredients.
6
Pour into your baking dish.
7
Set in the fridge for 2 hours.
Ingredients
500 g peeled chopped apples
30 g powdered gelatine
20 g honey
Equipment
baking dish
mixer
lined tray
Tips
Boil apples with a little water until soft.
Drain excess liquid.
Mash or blend until completely smooth.
While still warm, mix through gelatine until dissolved.
Whip with a mixer until thick, pale and fluffy then pour into a lined tray and refrigerate until set.
Slice and try not to eat the whole tray.