Arroz com Costelinha de Porco

Serves 1
facebook.com

Directions

  1. 1Cut the pork ribs into smaller pieces.
  2. 2Cut the pork ribs into smaller pieces.
  3. 3Cut the pork ribs into smaller pieces.
  4. 4Transfer the ribs to a bowl.
  5. 5Transfer the ribs to a bowl.
  6. 6Transfer the ribs to a bowl.
  7. 7Season with salt, black pepper, oregano, garlic and lemon juice, and mix well.
  8. 8Season with salt, black pepper, oregano, garlic and lemon juice, and mix well.
  9. 9Season with salt, black pepper, oregano, garlic and lemon juice, and mix well.
  10. 10In a pan with hot oil, add sugar and let it caramelize.
  11. 11In a pan with hot oil, add sugar and let it caramelize.
  12. 12In a pan with hot oil, add sugar and let it caramelize.
  13. 13Add the pork ribs and stir.
  14. 14Add the pork ribs and stir.
  15. 15Add the pork ribs and stir.
  16. 16Fry the ribs until golden brown.
  17. 17Fry the ribs until golden brown.
  18. 18Fry the ribs until golden brown.
  19. 19Add water, stir and cover.
  20. 20Add water, stir and cover.
  21. 21Add water, stir and cover.
  22. 22Cook until the water dries.
  23. 23Cook until the water dries.
  24. 24Cook until the water dries.
  25. 25Add the bell pepper, red onion, green bell pepper, scallions, garlic and parsley.
  26. 26Add the bell pepper, red onion, green bell pepper, scallions, garlic and parsley.
  27. 27Add the bell pepper, red onion, green bell pepper, scallions, garlic and parsley.
  28. 28Stir and sauté for 3 minutes.
  29. 29Stir and sauté for 3 minutes.
  30. 30Stir and sauté for 3 minutes.
  31. 31Add the rice and stir.
  32. 32Add the rice and stir.
  33. 33Add the rice and stir.
  34. 34Saute the rice for 4 minutes.
  35. 35Saute the rice for 4 minutes.
  36. 36Saute the rice for 4 minutes.
  37. 37Add water.
  38. 38Add water.
  39. 39Add water.
  40. 40Stir, cover and cook until almost all the water is dried up.
  41. 41Stir, cover and cook until almost all the water is dried up.
  42. 42Stir, cover and cook until almost all the water is dried up.
  43. 43Stir and cook for another 4 minutes.
  44. 44Stir and cook for another 4 minutes.
  45. 45Stir and cook for another 4 minutes.

Ingredients

  • 1.2 kg costelinha de porco
  • 1.2 kg costelinha de porco
  • 1.2 kg costelinha de porco
  • 1 colher de chá sal
  • 1 colher de chá sal
  • 1 colher de chá sal
  • a gosto pimenta do reino
  • a gosto pimenta do reino
  • a gosto pimenta do reino
  • 1 colher de chá orégano
  • 1 colher de chá orégano
  • 1 colher de chá orégano
  • 3 dentes alho
  • 3 dentes alho
  • 3 dentes alho
  • 1 unidade suco do limão
  • 1 unidade suco do limão
  • 1 unidade suco do limão
  • 2 colheres de sopa açúcar
  • 2 colheres de sopa açúcar
  • 2 colheres de sopa açúcar
  • 500 ml água
  • 500 ml água
  • 500 ml água
  • 1 unidade pimentão vermelho
  • 1 unidade pimentão vermelho
  • 1 unidade pimentão vermelho
  • 1 unidade cebola roxa
  • 1 unidade cebola roxa
  • 1 unidade cebola roxa
  • 1 unidade pimentão verde
  • 1 unidade pimentão verde
  • 1 unidade pimentão verde
  • 0.5 xícara cebolinha
  • 0.5 xícara cebolinha
  • 0.5 xícara cebolinha
  • 3 dentes alho
  • 3 dentes alho
  • 3 dentes alho
  • 0.5 xícara salsa
  • 0.5 xícara salsa
  • 0.5 xícara salsa
  • 500 g arroz
  • 500 g arroz
  • 500 g arroz
  • 1 litro água
  • 1 litro água
  • 1 litro água

Equipment

knifecutting boardbowlspoonpan
Arroz com Costelinha de Porco | Clip Recipe