Sloppy Joe Grilled Cheese Sandwiches

Serves 1
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Directions

  1. 1Get your skillet or griddle over medium heat.
  2. 2Get your skillet or griddle over medium heat.
  3. 3Get your skillet or griddle over medium heat.
  4. 4Drop on 1 lb of ground beef, a diced onion, and the seasonings (1/2 tsp each of salt and pepper, 1 tsp onion powder and paprika).
  5. 5Drop on 1 lb of ground beef, a diced onion, and the seasonings (1/2 tsp each of salt and pepper, 1 tsp onion powder and paprika).
  6. 6Drop on 1 lb of ground beef, a diced onion, and the seasonings (1/2 tsp each of salt and pepper, 1 tsp onion powder and paprika).
  7. 7Once the beef is cooked, lower the heat.
  8. 8Once the beef is cooked, lower the heat.
  9. 9Once the beef is cooked, lower the heat.
  10. 10Add 1 tablespoon of busy people garlic, 8 oz of tomato sauce, a quarter cup of ketchup, and a tablespoon of mustard.
  11. 11Add 1 tablespoon of busy people garlic, 8 oz of tomato sauce, a quarter cup of ketchup, and a tablespoon of mustard.
  12. 12Add 1 tablespoon of busy people garlic, 8 oz of tomato sauce, a quarter cup of ketchup, and a tablespoon of mustard.
  13. 13Add a couple tablespoons each of Worcestershire and barbecue sauce.
  14. 14Add a couple tablespoons each of Worcestershire and barbecue sauce.
  15. 15Add a couple tablespoons each of Worcestershire and barbecue sauce.
  16. 16Stir that all together to your desired sloppiness.
  17. 17Stir that all together to your desired sloppiness.
  18. 18Stir that all together to your desired sloppiness.
  19. 19Toast up your buns.
  20. 20Toast up your buns.
  21. 21Toast up your buns.
  22. 22Throw a piece of cheese over the top of each bun.
  23. 23Throw a piece of cheese over the top of each bun.
  24. 24Throw a piece of cheese over the top of each bun.
  25. 25Once that starts to melt, take a big scoop of that sloppy Joe mix and place it right over the top of the cheese.
  26. 26Once that starts to melt, take a big scoop of that sloppy Joe mix and place it right over the top of the cheese.
  27. 27Once that starts to melt, take a big scoop of that sloppy Joe mix and place it right over the top of the cheese.
  28. 28Fold those over.
  29. 29Fold those over.
  30. 30Fold those over.

Ingredients

  • 1 lb ground beef
  • 1 lb ground beef
  • 1 lb ground beef
  • 1 diced onion
  • 1 diced onion
  • 1 diced onion
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 TBSP busy people garlic
  • 1 TBSP busy people garlic
  • 1 TBSP busy people garlic
  • 8 oz tomato sauce
  • 8 oz tomato sauce
  • 8 oz tomato sauce
  • 0.25 cup ketchup
  • 0.25 cup ketchup
  • 0.25 cup ketchup
  • 1 TBSP mustard
  • 1 TBSP mustard
  • 1 TBSP mustard
  • 2 TBSP Worcestershire
  • 2 TBSP Worcestershire
  • 2 TBSP Worcestershire
  • 2 TBSP barbecue sauce
  • 2 TBSP barbecue sauce
  • 2 TBSP barbecue sauce
  • buns
  • buns
  • buns
  • Butter or Mayo
  • Butter or Mayo
  • Butter or Mayo
  • American Cheese slices
  • American Cheese slices
  • American Cheese slices

Equipment

skillet or griddle

Tips

  • American cheese is the best cheese for a grilled cheese.