Serves 1
Directions
- 1Melt the butter in a pan.
- 2Add the flour and mix.
- 3Transfer the mixture to a bowl.
- 4Add the eggs and mix.
- 5Pour the mixture into a pan and bake.
- 6Add cream between two baked piecess.
- 7Cover with the other piece.
- 8Sprinkle with powdered sugar.
- 9Cut the cake into slices and serve.
Ingredients
- butter
- flour
- eggs
- powdered sugar
- cream
Equipment
bowlwooden spoonpan
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