Cake

Directions

  1. 1Melt the butter in a pan.
  2. 2Melt the butter in a pan.
  3. 3Melt the butter in a pan.
  4. 4Add the flour and mix.
  5. 5Add the flour and mix.
  6. 6Add the flour and mix.
  7. 7Transfer the mixture to a bowl.
  8. 8Transfer the mixture to a bowl.
  9. 9Transfer the mixture to a bowl.
  10. 10Add the eggs and mix.
  11. 11Add the eggs and mix.
  12. 12Add the eggs and mix.
  13. 13Pour the mixture into a pan and bake.
  14. 14Pour the mixture into a pan and bake.
  15. 15Pour the mixture into a pan and bake.
  16. 16Add cream between two baked piecess.
  17. 17Add cream between two baked piecess.
  18. 18Add cream between two baked piecess.
  19. 19Cover with the other piece.
  20. 20Cover with the other piece.
  21. 21Cover with the other piece.
  22. 22Sprinkle with powdered sugar.
  23. 23Sprinkle with powdered sugar.
  24. 24Sprinkle with powdered sugar.
  25. 25Cut the cake into slices and serve.
  26. 26Cut the cake into slices and serve.
  27. 27Cut the cake into slices and serve.

Ingredients

  • butter
  • butter
  • butter
  • flour
  • flour
  • flour
  • eggs
  • eggs
  • eggs
  • powdered sugar
  • powdered sugar
  • powdered sugar
  • cream
  • cream
  • cream

Equipment

bowlwooden spoonpan