Peach Cobbler
Directions
- 1Melt a stick of real butter in a cast iron skillet.
- 2Add a cup of flour, one cup of sugar, and one cup of milk.
- 3Give it a good mix.
- 4Pour the mixture into your skillet of melted butter.
- 5Add a large can of sliced peaches that you have already warmed up.
- 6Stick it in the oven at 350 degrees Fahrenheit for one hour.
Ingredients
- 1 stick real butter
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 1 large can sliced peaches that you have already warmed up
Equipment
cast iron skilletoven
Tips
- This recipe is for a quick and easy peach cobbler.
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