Directions
- 1Preheat a baking dish with oil (or duck fat).
- 2Clean and peel your potatoes.
- 3Boil the potatoes in chicken broth.
- 4Shake the potatoes until they're a bit mashed on the edges.
- 5Season with garlic powder, onion powder, salt, black pepper and rosemary.
- 6Place the potatoes in the preheated baking dish and bake at 400F for 45-60 mins or until crispy.
- 7Turn them every 15-20 mins for maximum crunchiness.
Ingredients
- 1 potatoes
- 1 vegetable oil
- 1 duck fat
- 1 chicken broth
- 1 garlic powder
- 1 onion powder
- 1 salt
- 1 black pepper
- 1 rosemary
Equipment
baking dishknifeforkpeelerpotmesh strainertongs
Related recipes
Dirty Cajun Orzo
American · Soup
Stuffed Pepper Soup
American · Soup
Cheeseburger Macaroni Soup
American · Soup40m
One Pan Chicken and Cabbage
American · Soup15m
Alitas al horno con papas
American · Soup1h
Amish Stuffed Pork Chops
American · Soup15m
Spicy Chicken Fries
American · Soup
Best Hot Dog Chili
American · Soup
Herbed Mushroom Rice
American · Soup25m
One-Pan Pasta
American · Soup
Hot Honey Cajun Chicken with Sweet Potato Mash & Charred Sweetcorn
American · Soup30m
Hot Dog Chili
American · Soup45m