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Tater Tot Casserole
45m
Serves 6
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Tater Tot Casserole
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45m
Serves 6
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Directions
1
Empty a can of Cream of Mushroom soup into a glass baking dish.
2
Add a can of Sweet Golden Corn.
3
Add 1 pound of cooked ground beef.
4
Add 2 cups of shredded Mild Cheddar cheese.
5
Add a package of crumbled bacon.
6
Pour 12 fl oz of Vitamin D milk.
7
Add a fourth of a cup of Light sour cream.
8
Season with paprika, sea salt, onion powder, black pepper, and garlic powder.
9
Mix all ingredients evenly.
10
Top with a package of tater tots.
11
Bake at 350°F for 45 minutes.
Ingredients
1 can Cream of Mushroom soup
1 can Sweet Golden Corn
1 pound Ground beef
2 cups Mild Cheddar cheese
1 package Real crumbled bacon
12 fl oz Vitamin D milk
1 fourth of a cup Light sour cream
1 pinch Paprika
1 pinch Sea salt
1 pinch Onion powder
1 pinch Black pepper
1 pinch Garlic powder
1 package Tater tots
Equipment
glass baking dish
knife
spatula
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