Crispy Lentil Chips

Name: Crispy Lentil Chips
Total time: 25 min
Ingredients: 0.5 cup cooked lentils; 2 tbsp pumpkin seeds; 1 tbsp sesame seeds; 1 tbsp ground flaxseeds; 1 tsp baking powder; 2 tsp olive oil; 0.25 cup warm water; salt; black pepper

25m

Serves 1

instagram.com

Crispy Lentil Chips

instagram.com

25m

Serves 1

Directions

1Blend the cooked lentils until smooth.
2Add the seeds, baking powder, salt, pepper, oil, and warm water to the blended lentils.
3Mix everything until a uniform dough forms.
4Shape the dough into small balls and flatten them with your hands or a glass.
5Place them on parchment paper and bake or air fry at 350°F for 25–30 minutes, or until crispy.

Ingredients

0.5 cup cooked lentils
2 tbsp pumpkin seeds
1 tbsp sesame seeds
1 tbsp ground flaxseeds
1 tsp baking powder
2 tsp olive oil
0.25 cup warm water
salt
black pepper

Equipment

blenderbowlbaking sheetparchment paperovenair fryer

Crispy Lentil Chips

25m

Serves 1

instagram.com

Crispy Lentil Chips

instagram.com

25m

Serves 1

Directions

1Blend the cooked lentils until smooth.
2Add the seeds, baking powder, salt, pepper, oil, and warm water to the blended lentils.
3Mix everything until a uniform dough forms.
4Shape the dough into small balls and flatten them with your hands or a glass.
5Place them on parchment paper and bake or air fry at 350°F for 25–30 minutes, or until crispy.