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3 Levels of Pickles

2m
Serves 1
youtube.com

3 Levels of Pickles

youtube.com
2m
Serves 1

Directions

  1. 1Start with store-bought kosher pickles.
  2. 2Clean and slice fresh cucumbers in half.
  3. 3In a mason jar, add black peppercorn or allspice, garlic, and dried dill.
  4. 4Add sliced cucumbers to the jar.
  5. 5Add one part white vinegar and one part water to the jar.
  6. 6Bring the mixture to a boil.
  7. 7Fill up your jar and put the lid on it, not super tight.
  8. 8Turn it upside down.
  9. 9For level 3 pickles, add pickling spice, Thai chilies, Fresno chili, habanero, garlic, and kosher salt to a jar.
  10. 10Add fresh dill.
  11. 11Add one cup of apple cider vinegar and one cup of water.
  12. 12Bring it to a boil.

Ingredients

  • 1 jar kosher dill spears
  • 3 fresh cucumbers
  • 1 tsp black peppercorn
  • 1 tsp allspice
  • 3 cloves garlic
  • 1 tbsp dried dill
  • 1 part white vinegar
  • 1 part water
  • 1 tbsp pickling spice
  • 2 Thai chilies
  • 1 Fresno chili
  • 1 habanero
  • 2 tbsp kosher salt
  • 1 bunch fresh dill
  • 1 cup apple cider vinegar
  • 1 cup water

Equipment

knifemason jarpot

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