Neiman Marcus Chocolate Chip Cookie

10 mins
Serves 12
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Directions

  1. 1Preheat oven to 300°F.
  2. 2Preheat oven to 300°F.
  3. 3Preheat oven to 300°F.
  4. 4Cream together butter, brown sugar, and granulated sugar. Beat in eggs and vanilla until fluffy.
  5. 5Cream together butter, brown sugar, and granulated sugar. Beat in eggs and vanilla until fluffy.
  6. 6Cream together butter, brown sugar, and granulated sugar. Beat in eggs and vanilla until fluffy.
  7. 7In a separate bowl, sift together flour, baking soda, and salt. Add to wet ingredients, mixing until just combined.
  8. 8In a separate bowl, sift together flour, baking soda, and salt. Add to wet ingredients, mixing until just combined.
  9. 9In a separate bowl, sift together flour, baking soda, and salt. Add to wet ingredients, mixing until just combined.
  10. 10Stir in chocolate chips and espresso powder.
  11. 11Stir in chocolate chips and espresso powder.
  12. 12Stir in chocolate chips and espresso powder.
  13. 13Scoop dough onto a cookie sheet, leaving 2 inches between cookies. Bake for 10 minutes.
  14. 14Scoop dough onto a cookie sheet, leaving 2 inches between cookies. Bake for 10 minutes.
  15. 15Scoop dough onto a cookie sheet, leaving 2 inches between cookies. Bake for 10 minutes.

Ingredients

  • 0.5 stick light brown butter
  • 0.5 stick light brown butter
  • 0.5 stick light brown butter
  • 1 cup light brown sugar
  • 1 cup light brown sugar
  • 1 cup light brown sugar
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 3 eggs
  • 3 eggs
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons vanilla extract
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 cups all-purpose flour
  • 2 cups all-purpose flour
  • 0.5 teaspoon baking soda
  • 0.5 teaspoon baking soda
  • 0.5 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 1.5 cups semi-sweet chocolate chips
  • 1.5 cups semi-sweet chocolate chips
  • 1.5 cups semi-sweet chocolate chips
  • 1.5 teaspoons instant espresso coffee powder
  • 1.5 teaspoons instant espresso coffee powder
  • 1.5 teaspoons instant espresso coffee powder

Equipment

mixing bowlelectric mixermeasuring cupscookie sheetcookie scoop