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Ferrero Rocher Cheesecake
Serves 1
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Ferrero Rocher Cheesecake
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Serves 1
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Directions
1
Crush the hazelnuts wafers.
2
Add nutella.
3
Mix well.
4
Transfer into the tin and press it down firmly.
5
Mix cream cheese, nutella and icing sugar.
6
Add double cream.
7
Mix well.
8
Smooth it out.
9
Melt milk chocolate and double cream in microwave.
10
Pour completely cold ganache over cheesecake and smooth it out.
11
refrigerate minimum 4-6 Hours, preferably overnight
12
Crush hazelnuts for decoration.
13
Decorate with hazelnuts and ferrero rocher.
Ingredients
200 g hazelnuts wafers
200 g nutella
400 g cream cheese
150 g nutella
50 g icing sugar
300 ml double cream
100 g milk chocolate
100 ml double cream
hazelnuts
ferrero rocher
Equipment
glass bowl
wooden pestle
spatula
cake tin
baking paper
spoon
whisk
microwave
Tips
Refrigerate minimum 4-6 Hours, preferably overnight
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