High Protein Homemade Bagels

Serves 4
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Directions

  1. 1Preheat oven to 350.
  2. 2Add one cup of self rising flour to a bowl.
  3. 3Add one cup of plain Greek yogurt.
  4. 4Mix that together.
  5. 5Knead about two to three times and then form into a ball.
  6. 6Cut into four different sections.
  7. 7Focus on one section.
  8. 8Roll it out and then form into a bagel shape.
  9. 9Brush on a light egg wash.
  10. 10Top with whatever you like. (sharp cheddar cheese)
  11. 11Place in oven for 20 to 25 minutes.

Ingredients

  • 1 cup self rising flour
  • 1 cup plain Greek yogurt
  • egg wash
  • sharp cheddar cheese

Equipment

bowlrolling pinbrushbaking sheetoven