Creamy Chorizo & Pesto Gnocchi Bake

Directions

  1. 1Add pesto to a baking tray.
  2. 2Pour cream into the tray with the pesto.
  3. 3Add garlic powder, salt, and pepper to the pesto and cream mixture.
  4. 4Whisk the ingredients together in the tray until well combined.
  5. 5Add gnocchi to the tray.
  6. 6Add sliced red onion to the tray.
  7. 7Add cherry tomatoes to the tray.
  8. 8Add chopped chorizo sausage to the tray.
  9. 9Mix all ingredients together in the tray using a wooden spoon.
  10. 10Bake the gnocchi dish in the oven.
  11. 11Stir the baked gnocchi dish.
  12. 12Serve the gnocchi bake in a bowl.

Ingredients

  • Pesto
  • Cream
  • Garlic powder
  • Salt
  • Pepper
  • Gnocchi
  • Red onion
  • Cherry tomatoes
  • Chorizo sausage

Equipment

Baking trayWhiskWooden spoonServing bowl

Tips

  • No need to pre-cook the gnocchi; the liquid in the dish is enough to cook it in the oven.