One Dish Barbecue Cheesy Pasta

50 mins
Serves 4
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Directions

  1. 1Add chicken breast to a tray.
  2. 2Add chicken breast to a tray.
  3. 3Add chicken breast to a tray.
  4. 4Add the brown onion and red capsicum.
  5. 5Add the brown onion and red capsicum.
  6. 6Add the brown onion and red capsicum.
  7. 7Add the tin of chopped tomatoes.
  8. 8Add the tin of chopped tomatoes.
  9. 9Add the tin of chopped tomatoes.
  10. 10Rinse the tomato tin with 100 ml of water and add it to the tray.
  11. 11Rinse the tomato tin with 100 ml of water and add it to the tray.
  12. 12Rinse the tomato tin with 100 ml of water and add it to the tray.
  13. 13Add a full tub of reduced fat cream cheese.
  14. 14Add a full tub of reduced fat cream cheese.
  15. 15Add a full tub of reduced fat cream cheese.
  16. 16Add four teaspoons of lazy garlic.
  17. 17Add four teaspoons of lazy garlic.
  18. 18Add four teaspoons of lazy garlic.
  19. 19Add the barbecue seasoning packet.
  20. 20Add the barbecue seasoning packet.
  21. 21Add the barbecue seasoning packet.
  22. 22Add some extra barbecue sauce.
  23. 23Add some extra barbecue sauce.
  24. 24Add some extra barbecue sauce.
  25. 25Season with salt and pepper.
  26. 26Season with salt and pepper.
  27. 27Season with salt and pepper.
  28. 28Mix until everything is fully combined.
  29. 29Mix until everything is fully combined.
  30. 30Mix until everything is fully combined.
  31. 31Add cheese on top.
  32. 32Add cheese on top.
  33. 33Add cheese on top.
  34. 34Cover the tray with foil.
  35. 35Cover the tray with foil.
  36. 36Cover the tray with foil.
  37. 37Bake it at 190 degrees for 50 minutes.
  38. 38Bake it at 190 degrees for 50 minutes.
  39. 39Bake it at 190 degrees for 50 minutes.
  40. 40Add more cheese after baking.
  41. 41Add more cheese after baking.
  42. 42Add more cheese after baking.

Ingredients

  • 200 g pasta nests
  • 200 g pasta nests
  • 200 g pasta nests
  • 500 g chicken breast
  • 500 g chicken breast
  • 500 g chicken breast
  • 120 g brown onion
  • 120 g brown onion
  • 120 g brown onion
  • 120 g peppers
  • 120 g peppers
  • 120 g peppers
  • 400 g chopped tomatoes
  • 400 g chopped tomatoes
  • 400 g chopped tomatoes
  • 100 ml water
  • 100 ml water
  • 100 ml water
  • 250 g reduced fat cream cheese
  • 250 g reduced fat cream cheese
  • 250 g reduced fat cream cheese
  • 30 g lazy garlic
  • 30 g lazy garlic
  • 30 g lazy garlic
  • 25 g barbecue seasoning packet
  • 25 g barbecue seasoning packet
  • 25 g barbecue seasoning packet
  • 50 ml smoky barbecue sauce
  • 50 ml smoky barbecue sauce
  • 50 ml smoky barbecue sauce
  • to taste salt
  • to taste salt
  • to taste salt
  • to taste pepper
  • to taste pepper
  • to taste pepper
  • 30 g shredded cheddar cheese
  • 30 g shredded cheddar cheese
  • 30 g shredded cheddar cheese

Equipment

trayKmart spoonfoil

Tips

  • Mix until everything is fully combined.
  • Check the dish during cooking to ensure it's properly cooked.
  • Add more cheese because it's crack.