Strawberry Cream Cheese Cookies
Directions
- 1Dice strawberries, mix with lemon juice, and set aside.
- 2Sift together flour, baking powder, and salt.
- 3Cream butter and cream cheese in a bowl until smooth. Add sugar and vanilla; mix well.
- 4Beat in eggs, one at a time. Gradually add the dry ingredients.
- 5Stir in white chocolate chips.
- 6Drain strawberries, coat with flour, and gently fold into the dough.
- 7Chill dough for 10 minutes. Preheat oven to 350°F.
- 8Scoop dough onto a greased cookie sheet, spacing 2 inches apart.
- 9Bake 13–15 minutes or until edges are golden.
Ingredients
- 2 cups diced strawberries
- 1 tablespoon lemon juice
- 1.75 cups all-purpose flour
- 1 teaspoon baking powder
- 1.25 teaspoons salt
- 0.25 cup unsalted butter
- 4 ounces cream cheese
- 0.75 cup granulated sugar
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 6 ounces white chocolate chips
- 2 tablespoons flour
Equipment
knifecutting boardmixing bowlsifterstand mixercookie scoopbaking sheet
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