Candy Cane Dessert

Name: Candy Cane Dessert
Total time: 12 min
Cuisine: American
Ingredients: 1.5 cans Crescent roll dough; 1 container Philadelphia Cheesecake No Bake Filling; 1 can Simply Raspberry Pie Filling & Topping

12m

Serves 1

tiktok.com

Candy Cane Dessert

tiktok.com

12m

Serves 1

Directions

1Unroll and flatten the crescent roll dough.
2Cut the dough into triangular pieces.
3Arrange the triangular pieces of dough, overlapping them to form a long strip, and press them together.
4Spread the cheesecake filling down the center of the dough strip.
5Spoon the raspberry pie filling on top of the cheesecake filling.
6Fold over the flaps of dough from one side over the filling, then fold the flaps from the other side, tucking them underneath.
7Shape the filled dough into a candy cane form.
8Bake at 375 degrees Fahrenheit for 12-15 minutes, or until golden brown.

Ingredients

1.5 cans Crescent roll dough
1 container Philadelphia Cheesecake No Bake Filling
1 can Simply Raspberry Pie Filling & Topping

Equipment

baking sheetknifespoonbasting brush

Candy Cane Dessert

12m

Serves 1

tiktok.com

Candy Cane Dessert

tiktok.com

12m

Serves 1

Directions

1Unroll and flatten the crescent roll dough.
2Cut the dough into triangular pieces.
3Arrange the triangular pieces of dough, overlapping them to form a long strip, and press them together.
4Spread the cheesecake filling down the center of the dough strip.
5Spoon the raspberry pie filling on top of the cheesecake filling.
6Fold over the flaps of dough from one side over the filling, then fold the flaps from the other side, tucking them underneath.
7Shape the filled dough into a candy cane form.
8Bake at 375 degrees Fahrenheit for 12-15 minutes, or until golden brown.