Directions
- 1Preheat oven to 425 degrees Fahrenheit.
- 2Get a casserole dish and add your favorite spreadable cheese in the middle. Boursin cheese is usually used.
- 3Add two cups of dry orzo around the cheese.
- 4Drizzle with olive oil.
- 5Add in some sun-dried tomatoes.
- 6Add in minced garlic, measuring with your heart.
- 7Add in some oregano, measuring with your heart.
- 8Add some red pepper flakes.
- 9Add some salt and pepper.
- 10Add four cups of vegetable broth (or chicken broth).
- 11Give it a nice mix around the cheese.
- 12Place in the oven for 30 minutes.
- 13Once the cook time is up, stir everything together.
- 14Add in some spinach.
- 15Stir in the spinach.
- 16Pop it in the oven for five more minutes.
- 17After five minutes, take it out and stir it all together again.
Ingredients
- 1 Boursin cheese
- 2 cups dry orzo
- 4 cups vegetable broth
- chopped sun-dried tomatoes
- minced garlic
- drizzle olive oil
- oregano
- red pepper flakes
- salt
- pepper
- spinach
Equipment
casserole dishoven
Tips
- You can use chicken broth instead of vegetable broth.
- Pair with your favorite protein.
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