Serves 1
Directions
- 1Combine chicken, cheese, and egg in a bowl and mix together.
- 2Flatten out the chicken mixture.
- 3Add panko bread crumbs.
- 4Bake at 425 for 20 minutes.
- 5Add marinara sauce and mozzarella to the crust.
- 6Broil until bubbly.
- 7Add Alfredo rigatoni on top.
Ingredients
- 12 oz canned chicken
- 0.5 cup cheese
- 1 egg
- sprinkle Italian Panko bread crumbs
- marinara sauce
- skim mozzarella
- swivel Alfredo rigatoni
Equipment
bowlbaking sheet
Tips
- Spread crust thin so the chicken can get crispy.
- Adding the rigatoni on top is optional.
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