Full Week of Dinners

Serves 4
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Directions

  1. 1Pan-fry chicken cutlets until golden brown.
  2. 2Pan-fry chicken cutlets until golden brown.
  3. 3Pan-fry chicken cutlets until golden brown.
  4. 4Serve chicken cutlets with a side of spaghetti and air-fried zucchini.
  5. 5Serve chicken cutlets with a side of spaghetti and air-fried zucchini.
  6. 6Serve chicken cutlets with a side of spaghetti and air-fried zucchini.
  7. 7Sprinkle grated cheese on top of the cooked chicken cutlets.
  8. 8Sprinkle grated cheese on top of the cooked chicken cutlets.
  9. 9Sprinkle grated cheese on top of the cooked chicken cutlets.
  10. 10Dip the chicken cutlets in tomato sauce.
  11. 11Dip the chicken cutlets in tomato sauce.
  12. 12Dip the chicken cutlets in tomato sauce.
  13. 13Prepare leftover chicken cutlets into sandwiches using day-old bread from Jimmy John's.
  14. 14Prepare leftover chicken cutlets into sandwiches using day-old bread from Jimmy John's.
  15. 15Prepare leftover chicken cutlets into sandwiches using day-old bread from Jimmy John's.
  16. 16Top the sandwiches with cheese and a chopped Caesar salad kit.
  17. 17Top the sandwiches with cheese and a chopped Caesar salad kit.
  18. 18Top the sandwiches with cheese and a chopped Caesar salad kit.
  19. 19Cut the chicken cutlet sandwich in half.
  20. 20Cut the chicken cutlet sandwich in half.
  21. 21Cut the chicken cutlet sandwich in half.
  22. 22Serve the chicken cutlet sandwiches with air-fried potato wedges.
  23. 23Serve the chicken cutlet sandwiches with air-fried potato wedges.
  24. 24Serve the chicken cutlet sandwiches with air-fried potato wedges.
  25. 25Cook steak, peppers, onions, and fries on the griddle for the burritos.
  26. 26Cook steak, peppers, onions, and fries on the griddle for the burritos.
  27. 27Cook steak, peppers, onions, and fries on the griddle for the burritos.
  28. 28Assemble steak and cheese dirty fried burritos by placing steak, peppers, onions, and fries on tortillas.
  29. 29Assemble steak and cheese dirty fried burritos by placing steak, peppers, onions, and fries on tortillas.
  30. 30Assemble steak and cheese dirty fried burritos by placing steak, peppers, onions, and fries on tortillas.
  31. 31Pour white sauce over the steak and cheese mixture in the burrito.
  32. 32Pour white sauce over the steak and cheese mixture in the burrito.
  33. 33Pour white sauce over the steak and cheese mixture in the burrito.
  34. 34Roll up the burritos.
  35. 35Roll up the burritos.
  36. 36Roll up the burritos.
  37. 37Dip the steak and cheese dirty fried burrito in a sauce.
  38. 38Dip the steak and cheese dirty fried burrito in a sauce.
  39. 39Dip the steak and cheese dirty fried burrito in a sauce.
  40. 40Prepare chicken pot pie biscuits by cooking chicken and mixed vegetables in a skillet.
  41. 41Prepare chicken pot pie biscuits by cooking chicken and mixed vegetables in a skillet.
  42. 42Prepare chicken pot pie biscuits by cooking chicken and mixed vegetables in a skillet.
  43. 43Serve the chicken and mixed vegetables over biscuits.
  44. 44Serve the chicken and mixed vegetables over biscuits.
  45. 45Serve the chicken and mixed vegetables over biscuits.
  46. 46Take a bite of the chicken and mixed vegetables with a fork.
  47. 47Take a bite of the chicken and mixed vegetables with a fork.
  48. 48Take a bite of the chicken and mixed vegetables with a fork.
  49. 49Grill ribeye steaks.
  50. 50Grill ribeye steaks.
  51. 51Grill ribeye steaks.
  52. 52Serve the grilled ribeyes with cheesy scalloped potatoes and a Caesar salad.
  53. 53Serve the grilled ribeyes with cheesy scalloped potatoes and a Caesar salad.
  54. 54Serve the grilled ribeyes with cheesy scalloped potatoes and a Caesar salad.
  55. 55Grill simple burgers.
  56. 56Grill simple burgers.
  57. 57Grill simple burgers.
  58. 58Assemble burgers with cheese, pickles, and shredded lettuce.
  59. 59Assemble burgers with cheese, pickles, and shredded lettuce.
  60. 60Assemble burgers with cheese, pickles, and shredded lettuce.
  61. 61Serve burgers with frozen fries and ketchup.
  62. 62Serve burgers with frozen fries and ketchup.
  63. 63Serve burgers with frozen fries and ketchup.

Ingredients

  • 1 pound chicken breast
  • 1 pound chicken breast
  • 1 pound chicken breast
  • spaghetti
  • spaghetti
  • spaghetti
  • zucchini
  • zucchini
  • zucchini
  • day-old bread
  • day-old bread
  • day-old bread
  • cheese
  • cheese
  • cheese
  • chopped Caesar salad kit
  • chopped Caesar salad kit
  • chopped Caesar salad kit
  • potatoes
  • potatoes
  • potatoes
  • mixed veggies
  • mixed veggies
  • mixed veggies
  • steak
  • steak
  • steak
  • peppers
  • peppers
  • peppers
  • onions
  • onions
  • onions
  • french fries
  • french fries
  • french fries
  • tortillas
  • tortillas
  • tortillas
  • white sauce
  • white sauce
  • white sauce
  • chicken
  • chicken
  • chicken
  • mixed vegetables (peas, corn, carrots, green beans)
  • mixed vegetables (peas, corn, carrots, green beans)
  • mixed vegetables (peas, corn, carrots, green beans)
  • biscuits
  • biscuits
  • biscuits
  • ribeye steak
  • ribeye steak
  • ribeye steak
  • cheesy scalloped potatoes
  • cheesy scalloped potatoes
  • cheesy scalloped potatoes
  • Caesar salad
  • Caesar salad
  • Caesar salad
  • burgers
  • burgers
  • burgers
  • buns
  • buns
  • buns
  • pickles
  • pickles
  • pickles
  • shredded lettuce
  • shredded lettuce
  • shredded lettuce
  • ketchup
  • ketchup
  • ketchup
  • mayonnaise
  • mayonnaise
  • mayonnaise

Equipment

panplateair fryercutting boardknifegriddleforkgrillbaking dish

Tips

  • For leftover chicken cutlets, use day-old bread from Jimmy John's to make sandwiches.
  • Steak and cheese dirty fried burritos are a meal on their own and don't need a side.
  • Chicken pot pie biscuits are a simple skillet meal that warms you up on a cold day.
  • Simple burgers with frozen fries are a quick meal when motivation is low.
  • Grilled ribeyes are a great option for steak night with cheesy scalloped potatoes and Caesar salad on the side.
  • Pan-fried chicken cutlets are easy and yield many servings from one pound of chicken breast.
Full Week of Dinners | Clip Recipe