Iced coffee

Directions

  1. 1Start with half a cup of instant coffee.
  2. 2Add a little extra instant coffee for more flavor.
  3. 3Add two cups of hot water.
  4. 4Add almost a cup of brown sugar.
  5. 5Dissolve the coffee and sugar mixture.
  6. 6Let the mixture cool for a minute.
  7. 7Add half a cup of creamer (e.g., caramel macchiato).
  8. 8Fill the rest of the container with milk.

Ingredients

  • 0.5 cup instant coffee
  • 2 cups hot water
  • 1 cup brown sugar
  • 0.5 cup caramel macchiato creamer
  • 1 gallon milk

Tips

  • If you like it less sweet, half the creamer and sugar.