Brokoli Saus Tiram

Serves 1
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Directions

  1. 1Prepare the broccoli.
  2. 2Prepare the broccoli.
  3. 3Prepare the broccoli.
  4. 4Cut the broccoli into florets.
  5. 5Cut the broccoli into florets.
  6. 6Cut the broccoli into florets.
  7. 7Boil water with a little oil.
  8. 8Boil water with a little oil.
  9. 9Boil water with a little oil.
  10. 10Boil the broccoli until it is half cooked.
  11. 11Boil the broccoli until it is half cooked.
  12. 12Boil the broccoli until it is half cooked.
  13. 13Drain the broccoli.
  14. 14Drain the broccoli.
  15. 15Drain the broccoli.
  16. 16Stir fry minced garlic in oil.
  17. 17Stir fry minced garlic in oil.
  18. 18Stir fry minced garlic in oil.
  19. 19Add soy sauce, oyster sauce, salt and stock powder.
  20. 20Add soy sauce, oyster sauce, salt and stock powder.
  21. 21Add soy sauce, oyster sauce, salt and stock powder.
  22. 22Pour in the cornstarch solution to thicken.
  23. 23Pour in the cornstarch solution to thicken.
  24. 24Pour in the cornstarch solution to thicken.
  25. 25Add the broccoli and mix well.
  26. 26Add the broccoli and mix well.
  27. 27Add the broccoli and mix well.

Ingredients

  • brokoli
  • brokoli
  • brokoli
  • garlic
  • garlic
  • garlic
  • saus tiram
  • saus tiram
  • saus tiram
  • garam
  • garam
  • garam
  • kaldu bubuk
  • kaldu bubuk
  • kaldu bubuk
  • maizena
  • maizena
  • maizena
  • minyak
  • minyak
  • minyak

Equipment

knifepanspatulachopsticks

Tips

  • Broccoli must not be cooked for too long.