Cabbage Pillows

Serves 1
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Directions

  1. 1Boil cabbage leaves to soften them.
  2. 2Dice shallots.
  3. 3Cook shallots and ground beef.
  4. 4Dice mushrooms.
  5. 5Cook mushrooms separately.
  6. 6Make a Korean-inspired marinade.
  7. 7Add the marinade to the ground beef and mushrooms.
  8. 8Add scallions and sesame seeds.
  9. 9Grab your cabbage leaves.
  10. 10Roll the filling into cabbage leaves.
  11. 11Pan sear them.
  12. 12Pour more of the marinade around them and enjoy.
  13. 13Garnish with sesame seeds and scallions.

Ingredients

  • cabbage leaves
  • shallot
  • ground beef
  • mushrooms
  • soy sauce
  • monk fruit sweetener
  • sesame oil
  • garlic cloves
  • ginger
  • gochujang or chili garlic sauce
  • scallions
  • sesame seeds

Tips

  • Boil cabbage leaves to soften them up.
  • Cook mushrooms separately to sweat out the liquid.
  • Dice ingredients super small.