Oreo McFlurry (Protein Edition)

Serves 1
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Directions

  1. 1Start with 400 grams of Fairlife milk.
  2. 2Start with 400 grams of Fairlife milk.
  3. 3Start with 400 grams of Fairlife milk.
  4. 4Add 45 grams of monk fruit sweetener.
  5. 5Add 45 grams of monk fruit sweetener.
  6. 6Add 45 grams of monk fruit sweetener.
  7. 7Add 5 grams of vanilla.
  8. 8Add 5 grams of vanilla.
  9. 9Add 5 grams of vanilla.
  10. 10Add a pinch of salt.
  11. 11Add a pinch of salt.
  12. 12Add a pinch of salt.
  13. 13Add a quarter teaspoon or one gram of xanthan gum.
  14. 14Add a quarter teaspoon or one gram of xanthan gum.
  15. 15Add a quarter teaspoon or one gram of xanthan gum.
  16. 16Blend the ingredients together.
  17. 17Blend the ingredients together.
  18. 18Blend the ingredients together.
  19. 19Freeze for 16 hours.
  20. 20Freeze for 16 hours.
  21. 21Freeze for 16 hours.
  22. 22Run under hot water for 60 seconds.
  23. 23Run under hot water for 60 seconds.
  24. 24Run under hot water for 60 seconds.
  25. 25Spin on the ice cream cycle.
  26. 26Spin on the ice cream cycle.
  27. 27Spin on the ice cream cycle.
  28. 28Respin if crumbly.
  29. 29Respin if crumbly.
  30. 30Respin if crumbly.
  31. 31Create a hole with a butter knife.
  32. 32Create a hole with a butter knife.
  33. 33Create a hole with a butter knife.
  34. 34Shove three Oreos in the hole.
  35. 35Shove three Oreos in the hole.
  36. 36Shove three Oreos in the hole.
  37. 37Add two tablespoons of heavy whipping cream.
  38. 38Add two tablespoons of heavy whipping cream.
  39. 39Add two tablespoons of heavy whipping cream.
  40. 40Run the mix in cycle.
  41. 41Run the mix in cycle.
  42. 42Run the mix in cycle.

Ingredients

  • 400 grams Fairlife milk
  • 400 grams Fairlife milk
  • 400 grams Fairlife milk
  • 45 grams monk fruit sweetener
  • 45 grams monk fruit sweetener
  • 45 grams monk fruit sweetener
  • 5 grams vanilla
  • 5 grams vanilla
  • 5 grams vanilla
  • pinch salt
  • pinch salt
  • pinch salt
  • 0.25 teaspoon xanthan gum
  • 0.25 teaspoon xanthan gum
  • 0.25 teaspoon xanthan gum
  • 3 Oreos
  • 3 Oreos
  • 3 Oreos
  • 2 tablespoons heavy whipping cream
  • 2 tablespoons heavy whipping cream
  • 2 tablespoons heavy whipping cream

Equipment

blenderNinja Creami machine

Tips

  • Freezing the mixture takes 16+ hours.
  • Running the pint under hot water for 60 seconds eases the spinning process.
  • Respinning once or twice on Lite Ice Cream until smooth is essential.
  • Heavy whipping cream is optional but required.