Serves 1
Directions
- 1Deseed dates and soak in water for half an hour.
- 2Peel, cut and boil apples until soft.
- 3Drain extra water from the apples.
- 4Add the boiled apples to melted chocolate along with dates and vanilla essence.
- 5Blend until creamy.
- 6Pour into Icecream molds or an airtight container.
- 7Cover and freeze overnight.
Ingredients
- 4 apples
- 200 gm good quality dark chocolate
- 6 -8 soft pitted dates
- 4 tbsp maple syrup
- 1 tsp vanilla essence
Equipment
Icecream moldsairtight container
Tips
- Deseeding dates and soaking them in water for half an hour helps remove phytic acid.
- Peel, cut, and boil apples until soft.
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