Crockpot Pulled Chicken

480 mins
Serves 1
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Directions

  1. 1Place chicken breasts at the bottom of the crockpot.
  2. 2Place chicken breasts at the bottom of the crockpot.
  3. 3Place chicken breasts at the bottom of the crockpot.
  4. 4Barely cover the chicken breasts with chicken broth.
  5. 5Barely cover the chicken breasts with chicken broth.
  6. 6Barely cover the chicken breasts with chicken broth.
  7. 7Add a heavy layer of Dan-O's seasoning over the chicken.
  8. 8Add a heavy layer of Dan-O's seasoning over the chicken.
  9. 9Add a heavy layer of Dan-O's seasoning over the chicken.
  10. 10Place a knob of butter on each chicken breast.
  11. 11Place a knob of butter on each chicken breast.
  12. 12Place a knob of butter on each chicken breast.
  13. 13Cook on low for about 8 hours.
  14. 14Cook on low for about 8 hours.
  15. 15Cook on low for about 8 hours.
  16. 16Once cooked, the chicken will fall apart easily; mix it in with the broth.
  17. 17Once cooked, the chicken will fall apart easily; mix it in with the broth.
  18. 18Once cooked, the chicken will fall apart easily; mix it in with the broth.

Ingredients

  • chicken breasts
  • chicken breasts
  • chicken breasts
  • chicken broth
  • chicken broth
  • chicken broth
  • Dan-O's seasoning
  • Dan-O's seasoning
  • Dan-O's seasoning
  • 1 knob butter
  • 1 knob butter
  • 1 knob butter

Equipment

crockpot

Tips

  • Use a generous amount of Dan-O's seasoning as it is low sodium and won't make the dish too salty.
  • The chicken is done when it falls apart easily.