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Lemon and Blueberry Cheesecake Tarts
Serves 1
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Lemon and Blueberry Cheesecake Tarts
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Serves 1
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Directions
1
Lay two sheets of fillo pastry on top of each other.
2
Brush each sheet with butter and sprinkle with sugar.
3
Crinkle the pastry, then spiral it.
4
Press down in the center of the pastry to form your tart base.
5
Mix the cream cheese, vanilla bean paste, lemon zest and icing sugar together.
6
Add to the tarts.
7
Top with fresh blueberries.
8
Bake until the pastry is a deep golden color.
9
Sprinkle with icing sugar.
Ingredients
2 sheets Fillo Pastry
butter
sugar
cream cheese
vanilla bean paste
lemon zest
icing sugar
fresh blueberries
Equipment
baking tray
pastry brush
bowl
spoon
grater
sieve
spatula
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