Fettuccine Alfredo
Directions
- 1Melt a piece of butter in a frying pan.
- 2Melt a piece of butter in a frying pan.
- 3Melt a piece of butter in a frying pan.
- 4Add a cup of heavy cream and some pepper to the pan.
- 5Add a cup of heavy cream and some pepper to the pan.
- 6Add a cup of heavy cream and some pepper to the pan.
- 7Add 5 portions of cooked fettuccine pasta to the cream sauce and mix well using tongs.
- 8Add 5 portions of cooked fettuccine pasta to the cream sauce and mix well using tongs.
- 9Add 5 portions of cooked fettuccine pasta to the cream sauce and mix well using tongs.
- 10Add a cup of parmesan cheese and mix well until the sauce thickens.
- 11Add a cup of parmesan cheese and mix well until the sauce thickens.
- 12Add a cup of parmesan cheese and mix well until the sauce thickens.
- 13Serve the Fettuccine Alfredo and garnish with 3 cherry tomatoes and a handful of parsley.
- 14Serve the Fettuccine Alfredo and garnish with 3 cherry tomatoes and a handful of parsley.
- 15Serve the Fettuccine Alfredo and garnish with 3 cherry tomatoes and a handful of parsley.
Ingredients
- 1 piece butter
- 1 piece butter
- 1 piece butter
- 1 cup heavy cream
- 1 cup heavy cream
- 1 cup heavy cream
- 5 portions fettuccine pasta
- 5 portions fettuccine pasta
- 5 portions fettuccine pasta
- 1 cup parmesan cheese
- 1 cup parmesan cheese
- 1 cup parmesan cheese
- 3 pieces cherry tomatoes
- 3 pieces cherry tomatoes
- 3 pieces cherry tomatoes
- 1 handful parsley
- 1 handful parsley
- 1 handful parsley
Equipment
frying pantongs