Directions
- 1Melt a piece of butter in a frying pan.
- 2Add a cup of heavy cream and some pepper to the pan.
- 3Add 5 portions of cooked fettuccine pasta to the cream sauce and mix well using tongs.
- 4Add a cup of parmesan cheese and mix well until the sauce thickens.
- 5Serve the Fettuccine Alfredo and garnish with 3 cherry tomatoes and a handful of parsley.
Ingredients
- 1 piece butter
- 1 cup heavy cream
- 5 portions fettuccine pasta
- 1 cup parmesan cheese
- 3 pieces cherry tomatoes
- 1 handful parsley
Equipment
frying pantongs
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