Directions
- 1Cut potatoes into thin fry shapes.
- 2Mist with oil and season with salt, garlic, paprika, chili powder and cumin.
- 3Air fry at 400º for 10 minutes, shake, and cook for another 10-15 minutes until crispy.
- 4Divide fries evenly amongst bowls.
- 5Cook lean beef and add taco seasoning, taco sauce and refried beans. Mash with a spatula.
- 6Add 1/2 cup of meat per bowl.
- 7Top with shredded cheese and nacho cheese (thinned with skim milk).
- 8Add a small container of pico de gallo to each bowl.
Ingredients
- 2 potatoes
- 1 mist oil
- 1 pinch seasoning salt
- 1 pinch garlic powder
- 1 pinch paprika
- 1 pinch chili powder
- 1 pinch cumin
- 1 lb lean ground beef
- 1 packet taco seasoning
- 1 bottle taco sauce
- 0.5 cup fat free refried beans
- 1 cup shredded cheese
- 1 tablespoon nacho cheese
- 1 tablespoon skim milk
Equipment
Air fryerbowlfrying pan
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