Dark Chocolate Peanut Butter Granola Bars
105 mins
Serves 8
facebook.com
Dark Chocolate Peanut Butter Granola Bars
facebook.com
105 mins
Serves 8
Save
Share
Export
Edit
Directions
1
Combine oats and chopped walnuts.
2
Combine oats and chopped walnuts.
3
Combine oats and chopped walnuts.
4
In a separate bowl, add peanut butter, maple syrup, brown sugar, butter, salt, and vanilla.
5
In a separate bowl, add peanut butter, maple syrup, brown sugar, butter, salt, and vanilla.
6
In a separate bowl, add peanut butter, maple syrup, brown sugar, butter, salt, and vanilla.
7
Pop the wet mixture in the microwave until the butter is melted, then mix well.
8
Pop the wet mixture in the microwave until the butter is melted, then mix well.
9
Pop the wet mixture in the microwave until the butter is melted, then mix well.
10
Combine the wet and dry ingredients, ensuring everything is incorporated.
11
Combine the wet and dry ingredients, ensuring everything is incorporated.
12
Combine the wet and dry ingredients, ensuring everything is incorporated.
13
Once the mixture is cooled, add dark chocolate chips and fold them in.
14
Once the mixture is cooled, add dark chocolate chips and fold them in.
15
Once the mixture is cooled, add dark chocolate chips and fold them in.
16
Line a baking dish with parchment paper.
17
Line a baking dish with parchment paper.
18
Line a baking dish with parchment paper.
19
Add the mixture to the baking dish and press it down very firmly.
20
Add the mixture to the baking dish and press it down very firmly.
21
Add the mixture to the baking dish and press it down very firmly.
22
Bake in the oven at 325 degrees Fahrenheit for about 25 minutes.
23
Bake in the oven at 325 degrees Fahrenheit for about 25 minutes.
24
Bake in the oven at 325 degrees Fahrenheit for about 25 minutes.
25
Remove from the oven and let cool for about 20 minutes.
26
Remove from the oven and let cool for about 20 minutes.
27
Remove from the oven and let cool for about 20 minutes.
28
Drizzle with melted peanut butter, melted dark chocolate, and a pinch of salt.
29
Drizzle with melted peanut butter, melted dark chocolate, and a pinch of salt.
30
Drizzle with melted peanut butter, melted dark chocolate, and a pinch of salt.
31
Refrigerate for about an hour before cutting.
32
Refrigerate for about an hour before cutting.
33
Refrigerate for about an hour before cutting.
34
Cut the granola into eight pieces.
35
Cut the granola into eight pieces.
36
Cut the granola into eight pieces.
Ingredients
2 cups oats
2 cups oats
2 cups oats
0.5 cup chopped walnuts
0.5 cup chopped walnuts
0.5 cup chopped walnuts
0.5 cup peanut butter
0.5 cup peanut butter
0.5 cup peanut butter
0.25 cup maple syrup
0.25 cup maple syrup
0.25 cup maple syrup
2 tbsp brown sugar
2 tbsp brown sugar
2 tbsp brown sugar
2 tbsp butter
2 tbsp butter
2 tbsp butter
1 tsp salt
1 tsp salt
1 tsp salt
1 tsp vanilla
1 tsp vanilla
1 tsp vanilla
0.33 cup dark chocolate chips
0.33 cup dark chocolate chips
0.33 cup dark chocolate chips
drizzle melted peanut butter
drizzle melted peanut butter
drizzle melted peanut butter
drizzle melted dark chocolate
drizzle melted dark chocolate
drizzle melted dark chocolate
pinch salt
pinch salt
pinch salt
Equipment
separate bowl
microwave
baking dish
parchment paper
oven
fridge
Dark Chocolate Peanut Butter Granola Bars | Clip Recipe