Dark Chocolate Peanut Butter Granola Bars

105 mins
Serves 8
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Directions

  1. 1Combine oats and chopped walnuts.
  2. 2Combine oats and chopped walnuts.
  3. 3Combine oats and chopped walnuts.
  4. 4In a separate bowl, add peanut butter, maple syrup, brown sugar, butter, salt, and vanilla.
  5. 5In a separate bowl, add peanut butter, maple syrup, brown sugar, butter, salt, and vanilla.
  6. 6In a separate bowl, add peanut butter, maple syrup, brown sugar, butter, salt, and vanilla.
  7. 7Pop the wet mixture in the microwave until the butter is melted, then mix well.
  8. 8Pop the wet mixture in the microwave until the butter is melted, then mix well.
  9. 9Pop the wet mixture in the microwave until the butter is melted, then mix well.
  10. 10Combine the wet and dry ingredients, ensuring everything is incorporated.
  11. 11Combine the wet and dry ingredients, ensuring everything is incorporated.
  12. 12Combine the wet and dry ingredients, ensuring everything is incorporated.
  13. 13Once the mixture is cooled, add dark chocolate chips and fold them in.
  14. 14Once the mixture is cooled, add dark chocolate chips and fold them in.
  15. 15Once the mixture is cooled, add dark chocolate chips and fold them in.
  16. 16Line a baking dish with parchment paper.
  17. 17Line a baking dish with parchment paper.
  18. 18Line a baking dish with parchment paper.
  19. 19Add the mixture to the baking dish and press it down very firmly.
  20. 20Add the mixture to the baking dish and press it down very firmly.
  21. 21Add the mixture to the baking dish and press it down very firmly.
  22. 22Bake in the oven at 325 degrees Fahrenheit for about 25 minutes.
  23. 23Bake in the oven at 325 degrees Fahrenheit for about 25 minutes.
  24. 24Bake in the oven at 325 degrees Fahrenheit for about 25 minutes.
  25. 25Remove from the oven and let cool for about 20 minutes.
  26. 26Remove from the oven and let cool for about 20 minutes.
  27. 27Remove from the oven and let cool for about 20 minutes.
  28. 28Drizzle with melted peanut butter, melted dark chocolate, and a pinch of salt.
  29. 29Drizzle with melted peanut butter, melted dark chocolate, and a pinch of salt.
  30. 30Drizzle with melted peanut butter, melted dark chocolate, and a pinch of salt.
  31. 31Refrigerate for about an hour before cutting.
  32. 32Refrigerate for about an hour before cutting.
  33. 33Refrigerate for about an hour before cutting.
  34. 34Cut the granola into eight pieces.
  35. 35Cut the granola into eight pieces.
  36. 36Cut the granola into eight pieces.

Ingredients

  • 2 cups oats
  • 2 cups oats
  • 2 cups oats
  • 0.5 cup chopped walnuts
  • 0.5 cup chopped walnuts
  • 0.5 cup chopped walnuts
  • 0.5 cup peanut butter
  • 0.5 cup peanut butter
  • 0.5 cup peanut butter
  • 0.25 cup maple syrup
  • 0.25 cup maple syrup
  • 0.25 cup maple syrup
  • 2 tbsp brown sugar
  • 2 tbsp brown sugar
  • 2 tbsp brown sugar
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 0.33 cup dark chocolate chips
  • 0.33 cup dark chocolate chips
  • 0.33 cup dark chocolate chips
  • drizzle melted peanut butter
  • drizzle melted peanut butter
  • drizzle melted peanut butter
  • drizzle melted dark chocolate
  • drizzle melted dark chocolate
  • drizzle melted dark chocolate
  • pinch salt
  • pinch salt
  • pinch salt

Equipment

separate bowlmicrowavebaking dishparchment paperovenfridge
Dark Chocolate Peanut Butter Granola Bars | Clip Recipe