Iced Cinnamon Sugar Snickerdoodle Blondies

25 mins
Serves 1
tiktok.com

Directions

  1. 1Grab a large bowl and add your melted butter and sugar to it.
  2. 2Grab a large bowl and add your melted butter and sugar to it.
  3. 3Grab a large bowl and add your melted butter and sugar to it.
  4. 4Mix the butter and sugar.
  5. 5Mix the butter and sugar.
  6. 6Mix the butter and sugar.
  7. 7Add an egg and mix it in.
  8. 8Add an egg and mix it in.
  9. 9Add an egg and mix it in.
  10. 10Add another egg and mix.
  11. 11Add another egg and mix.
  12. 12Add another egg and mix.
  13. 13Add vanilla extract and mix.
  14. 14Add vanilla extract and mix.
  15. 15Add vanilla extract and mix.
  16. 16Sift in your dry ingredients.
  17. 17Sift in your dry ingredients.
  18. 18Sift in your dry ingredients.
  19. 19Fold until your batter just comes together.
  20. 20Fold until your batter just comes together.
  21. 21Fold until your batter just comes together.
  22. 22Transfer half of your batter to a lined 8x8 baking dish.
  23. 23Transfer half of your batter to a lined 8x8 baking dish.
  24. 24Transfer half of your batter to a lined 8x8 baking dish.
  25. 25Sprinkle on half of your cinnamon sugar mixture.
  26. 26Sprinkle on half of your cinnamon sugar mixture.
  27. 27Sprinkle on half of your cinnamon sugar mixture.
  28. 28Layer the other half of your batter on top.
  29. 29Layer the other half of your batter on top.
  30. 30Layer the other half of your batter on top.
  31. 31Finish it off by sprinkling on more of the cinnamon sugar mixture.
  32. 32Finish it off by sprinkling on more of the cinnamon sugar mixture.
  33. 33Finish it off by sprinkling on more of the cinnamon sugar mixture.
  34. 34Place your blondies in the oven to bake at 350°F (175°C) for 25 minutes.
  35. 35Place your blondies in the oven to bake at 350°F (175°C) for 25 minutes.
  36. 36Place your blondies in the oven to bake at 350°F (175°C) for 25 minutes.
  37. 37Make your icing while they are baking by combining powdered sugar and milk.
  38. 38Make your icing while they are baking by combining powdered sugar and milk.
  39. 39Make your icing while they are baking by combining powdered sugar and milk.
  40. 40Let your blondies slightly cool before adding your icing.
  41. 41Let your blondies slightly cool before adding your icing.
  42. 42Let your blondies slightly cool before adding your icing.
  43. 43Slice the blondies.
  44. 44Slice the blondies.
  45. 45Slice the blondies.
  46. 46Enjoy the blondies.
  47. 47Enjoy the blondies.
  48. 48Enjoy the blondies.

Ingredients

  • 0.5 cup melted unsalted butter
  • 0.5 cup melted unsalted butter
  • 0.5 cup melted unsalted butter
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 cup all purpose flour
  • 1 cup all purpose flour
  • 1 cup all purpose flour
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 0.5 tsp cinnamon
  • 0.5 tsp cinnamon
  • 0.5 tsp cinnamon
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 cup granulated sugar for cinnamon sugar
  • 0.25 cup granulated sugar for cinnamon sugar
  • 0.25 cup granulated sugar for cinnamon sugar
  • 1 tsp cinnamon for cinnamon sugar
  • 1 tsp cinnamon for cinnamon sugar
  • 1 tsp cinnamon for cinnamon sugar
  • 1 cup powdered sugar for icing
  • 1 cup powdered sugar for icing
  • 1 cup powdered sugar for icing
  • 1 tbsp milk for icing
  • 1 tbsp milk for icing
  • 1 tbsp milk for icing

Equipment

large bowlspatula8x8 baking dishoven

Tips

  • Save this recipe to make later if you love a classic snickerdoodle cookie.
Iced Cinnamon Sugar Snickerdoodle Blondies | Clip Recipe