Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Crème Brûlée Brioche French Toast

Serves 4
instagram.com

Crème Brûlée Brioche French Toast

instagram.com
Serves 4

Directions

  1. 1Whisk eggs, milk, brown sugar, vanilla extract, and cinnamon in a bowl until combined.
  2. 2Dip each slice of brioche bread into the custard mixture, ensuring it is fully soaked.
  3. 3Dredge the custard-soaked bread into the turbinado sugar to coat one side completely.
  4. 4Place the slices on a hot skillet with the sugar-coated side facing down to caramelize.
  5. 5Flip the toast once the sugar has caramelized into a crispy crust.

Ingredients

  • 4 whole eggs
  • 1/2 cup milk
  • 1/4 cup brown sugar
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 4 slices brioche bread
  • 1/2 cup turbinado sugar

Equipment

mixing bowlwhiskforkskilletspatula

Tips

  • Serve with homemade whipped cream and fresh berries.

Related recipes

More French recipes →More Breakfast recipes →
Brioche

Brioche

French · Breakfast
Egg Yolk Confit

Egg Yolk Confit

French · Breakfast
Pain au lait express

Pain au lait express

French · Breakfast40m
Sweet potato crusted quiches

Sweet potato crusted quiches

French · Breakfast
Crepes

Crepes

French · Breakfast
Fluffy Japanese Souffle Pancakes

Fluffy Japanese Souffle Pancakes

French · Breakfast10m
Japanese Soufflé Pancakes

Japanese Soufflé Pancakes

French · Breakfast
Pancakes du Dimanche

Pancakes du Dimanche

French · Breakfast30m
CHEZ MA TANTE
M PANCAKES

CHEZ MA TANTE M PANCAKES

French · Breakfast
3 overnight oats à préparer la veille

3 overnight oats à préparer la veille

French · Breakfast
Spinach & Bacon Quiche

Spinach & Bacon Quiche

French · Breakfast50m
Croque Pané

Croque Pané

French · Breakfast