Slow Cooker Potato Soup

4 mins
Serves 6
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Directions

  1. 1Peel and dice 5 lbs of potatoes, 1 whole onion, and 3 cloves of garlic.
  2. 2Season with salt and pepper.
  3. 3Add 4 cups of chicken broth.
  4. 4Add 4 tablespoons of butter.
  5. 5Cook on high for about 4 hours.
  6. 6Mash the potatoes with a potato masher.
  7. 7Add 1 block of cream cheese (or 1 cup of sour cream and 1 cup of heavy whipping cream).
  8. 8Add 1.5 cups of shredded cheese and 1 cup of bacon bits.
  9. 9Stir until well combined.

Ingredients

  • 5 lbs potatoes
  • 1 whole onion
  • 3 cloves garlic
  • 1 salt
  • 1 pepper
  • 4 cups chicken broth
  • 4 tablespoons butter
  • 1 block cream cheese
  • 1.5 cups shredded cheese
  • 1 cup bacon bits

Equipment

slow cookerknifecutting boardmeasuring cupspatulapotato masher