Directions
- 1Cut salmon into chunks and season with Cajun seasoning.
- 2Place salmon on a foil-lined baking sheet and broil for 5-10 minutes.
- 3Combine mayonnaise, sriracha, and sweet chili sauce in a bowl, mix until smooth.
- 4Drizzle sauce over salmon, add chives and red chili peppers.
Ingredients
- 1 fillet salmon
- 1 tablespoon cajun seasoning
- 1 cup mayonnaise
- 2 tablespoons sriracha
- 2 tablespoons sweet chili sauce
- 1 tablespoon chives
- 10 red chili peppers
Equipment
baking sheetaluminum foilbowlwhisk
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