Kapalı Hamburger

Name: Kapalı Hamburger
Yield: 1 servings
Cuisine: Turkish
Ingredients: 1 cup milk; 1 tea glass water; 1 tbsp sugar; 5 g instant yeast; 1 egg; 1 tsp salt; 4-4.5 cup flour; 2 tbsp butter; 500 g ground beef; 1 tsp salt; 1 tsp black pepper; 1 slice cheddar cheese; 2 slice dill pickle; 1 whole onion

Serves 1

youtube.com

Kapalı Hamburger

youtube.com

Serves 1

Directions

1Place the circular dough on a work surface and top with a burger patty, followed by sauce, sliced dill pickles, sautéed onions, and a slice of cheddar cheese.
2Fold the edges of the dough over the top to seal the ingredients inside, pressing the edges together.
3Place the sealed dough into a small ramekin to maintain its shape, then transfer to a baking tray lined with parchment paper.
4Brush the top of each burger bun with egg yolk and sprinkle with sesame seeds.
5Bake until the dough is golden brown.

Ingredients

1 cup milk
1 tea glass water
1 tbsp sugar
5 g instant yeast
1 egg
1 tsp salt
4-4.5 cup flour
2 tbsp butter
500 g ground beef
1 tsp salt
1 tsp black pepper
1 slice cheddar cheese
2 slice dill pickle
1 whole onion

Kapalı Hamburger

Serves 1

youtube.com

Kapalı Hamburger

youtube.com

Serves 1

Directions

1Place the circular dough on a work surface and top with a burger patty, followed by sauce, sliced dill pickles, sautéed onions, and a slice of cheddar cheese.
2Fold the edges of the dough over the top to seal the ingredients inside, pressing the edges together.
3Place the sealed dough into a small ramekin to maintain its shape, then transfer to a baking tray lined with parchment paper.
4Brush the top of each burger bun with egg yolk and sprinkle with sesame seeds.
5Bake until the dough is golden brown.