Vegan Cabbage Recipe

20 mins
Serves 5
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Directions

  1. 1Cut the cabbages into wedges.
  2. 2Mix olive oil, lemon juice and tomato paste in a bowl.
  3. 3Brush the cabbage wedges with the mixture.
  4. 4Bake the cabbage wedges in the oven until tender.
  5. 5Blend the white beans with olive oil and garlic.
  6. 6Serve the mashed beans on a plate.
  7. 7Place the baked cabbage wedges on the mashed beans.
  8. 8Drizzle with tomato paste.
  9. 9Sprinkle sesame seeds on top.

Ingredients

  • 5 cabbage
  • 5 tbsp olive oil
  • 2.5 tbsp lemon juice
  • 5 tbsp tomato paste
  • 2.5 can white beans
  • 2.5 tbsp sesame seeds

Equipment

knifeblenderbaking sheetspoonbowl