Homemade BBQ Sauce

10 mins
Serves 1
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Directions

  1. 1Combine all the ingredients in a saucepan.
  2. 2Combine all the ingredients in a saucepan.
  3. 3Combine all the ingredients in a saucepan.
  4. 4Stir well to combine.
  5. 5Stir well to combine.
  6. 6Stir well to combine.
  7. 7Heat the sauce over medium heat, stirring occasionally, until it starts to simmer.
  8. 8Heat the sauce over medium heat, stirring occasionally, until it starts to simmer.
  9. 9Heat the sauce over medium heat, stirring occasionally, until it starts to simmer.
  10. 10Reduce the heat to low and let the sauce simmer gently for about 5-10 minutes, stirring occasionally.
  11. 11Reduce the heat to low and let the sauce simmer gently for about 5-10 minutes, stirring occasionally.
  12. 12Reduce the heat to low and let the sauce simmer gently for about 5-10 minutes, stirring occasionally.
  13. 13Remove from heat and let it cool slightly before using.
  14. 14Remove from heat and let it cool slightly before using.
  15. 15Remove from heat and let it cool slightly before using.
  16. 16Use the BBQ sauce immediately or store it in an airtight container in the refrigerator.
  17. 17Use the BBQ sauce immediately or store it in an airtight container in the refrigerator.
  18. 18Use the BBQ sauce immediately or store it in an airtight container in the refrigerator.

Ingredients

  • 12 oz ketchup
  • 12 oz ketchup
  • 12 oz ketchup
  • 0.25 cup apple cider vinegar
  • 0.25 cup apple cider vinegar
  • 0.25 cup apple cider vinegar
  • 0.25 cup date sugar
  • 0.25 cup date sugar
  • 0.25 cup date sugar
  • 1.5 Tbsp Worcestershire sauce or steak sauce
  • 1.5 Tbsp Worcestershire sauce or steak sauce
  • 1.5 Tbsp Worcestershire sauce or steak sauce
  • 2 tsp onion powder
  • 2 tsp onion powder
  • 2 tsp onion powder
  • 1 Tbsp Dijon mustard or spicy brown mustard
  • 1 Tbsp Dijon mustard or spicy brown mustard
  • 1 Tbsp Dijon mustard or spicy brown mustard
  • 3 garlic cloves, minced
  • 3 garlic cloves, minced
  • 3 garlic cloves, minced
  • 0.33 cup honey
  • 0.33 cup honey
  • 0.33 cup honey
  • 2 Tbsp molasses
  • 2 Tbsp molasses
  • 2 Tbsp molasses

Equipment

saucepan

Tips

  • Use date sugar, coconut sugar, or brown sugar as alternatives.
  • Simmer the sauce on low heat for 5-10 minutes, stirring occasionally.
  • Cool slightly before using or storing.