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Cuccidati (Italian Fig Cookies)
Serves 1500
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Cuccidati (Italian Fig Cookies)
facebook.com
Serves 1500
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Directions
1
Roll out the cookie dough into a flat sheet.
2
Spread the cured fig filling onto the dough.
3
Fold the edges of the dough over the filling to create a log.
4
Roll the log on the counter to smooth it out.
5
Top with sprinkles and cut the log into small individual cookie pieces.
6
Bake the cookies.
7
Apply icing or chocolate glaze to the finished cookies.
Ingredients
cookie dough
fig filling, cured
sprinkles (optional)
icing (optional)
chocolate glaze (optional)
Equipment
rolling pin
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