High Protein Mini Banana Bread

21m
Serves 8
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Directions

  1. 1Preheat your oven to 180°C.
  2. 2Whisk together eggs, mashed bananas, Greek yoghurt, honey (or maple syrup), and vanilla extract.
  3. 3Add oat flour, baking powder, protein powder, and cinnamon; stir well to combine.
  4. 4Fold in the chocolate chips.
  5. 5Transfer batter to a greased mini loaf tin and top with extra chocolate chips.
  6. 6Bake until golden brown and cooked through (15-20 minutes).
  7. 7Let cool and store in an airtight container.

Ingredients

  • 2 medium bananas, mashed
  • 60 g protein powder
  • 170 g Greek yoghurt
  • 50 ml honey or maple syrup
  • 2 large eggs
  • 1 tsp vanilla extract
  • 280 g oat flour
  • 1 tsp cinnamon
  • 1 tsp baking powder
  • 0.5 cup dark chocolate chips

Equipment

whiskbowlspatulamini loaf tinovenmeasuring spoonsscoop