High Protein Mini Banana Bread

21 mins
Serves 8
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Directions

  1. 1Preheat your oven to 180°C.
  2. 2Preheat your oven to 180°C.
  3. 3Preheat your oven to 180°C.
  4. 4Whisk together eggs, mashed bananas, Greek yoghurt, honey (or maple syrup), and vanilla extract.
  5. 5Whisk together eggs, mashed bananas, Greek yoghurt, honey (or maple syrup), and vanilla extract.
  6. 6Whisk together eggs, mashed bananas, Greek yoghurt, honey (or maple syrup), and vanilla extract.
  7. 7Add oat flour, baking powder, protein powder, and cinnamon; stir well to combine.
  8. 8Add oat flour, baking powder, protein powder, and cinnamon; stir well to combine.
  9. 9Add oat flour, baking powder, protein powder, and cinnamon; stir well to combine.
  10. 10Fold in the chocolate chips.
  11. 11Fold in the chocolate chips.
  12. 12Fold in the chocolate chips.
  13. 13Transfer batter to a greased mini loaf tin and top with extra chocolate chips.
  14. 14Transfer batter to a greased mini loaf tin and top with extra chocolate chips.
  15. 15Transfer batter to a greased mini loaf tin and top with extra chocolate chips.
  16. 16Bake until golden brown and cooked through (15-20 minutes).
  17. 17Bake until golden brown and cooked through (15-20 minutes).
  18. 18Bake until golden brown and cooked through (15-20 minutes).
  19. 19Let cool and store in an airtight container.
  20. 20Let cool and store in an airtight container.
  21. 21Let cool and store in an airtight container.

Ingredients

  • 2 medium bananas, mashed
  • 2 medium bananas, mashed
  • 2 medium bananas, mashed
  • 60 g protein powder
  • 60 g protein powder
  • 60 g protein powder
  • 170 g Greek yoghurt
  • 170 g Greek yoghurt
  • 170 g Greek yoghurt
  • 50 ml honey or maple syrup
  • 50 ml honey or maple syrup
  • 50 ml honey or maple syrup
  • 2 large eggs
  • 2 large eggs
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 280 g oat flour
  • 280 g oat flour
  • 280 g oat flour
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 0.5 cup dark chocolate chips
  • 0.5 cup dark chocolate chips
  • 0.5 cup dark chocolate chips

Equipment

whiskbowlspatulamini loaf tinovenmeasuring spoonsscoop