Pollo con Rajas

Serves 1
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Directions

  1. 1Char or roast your poblanos on the stove or air fryer, making sure to char all sides.
  2. 2Char or roast your poblanos on the stove or air fryer, making sure to char all sides.
  3. 3Char or roast your poblanos on the stove or air fryer, making sure to char all sides.
  4. 4Add the charred poblanos to a bag and let them sweat for 5 minutes.
  5. 5Add the charred poblanos to a bag and let them sweat for 5 minutes.
  6. 6Add the charred poblanos to a bag and let them sweat for 5 minutes.
  7. 7Season your chicken with garlic powder, salt, black pepper, and onion powder.
  8. 8Season your chicken with garlic powder, salt, black pepper, and onion powder.
  9. 9Season your chicken with garlic powder, salt, black pepper, and onion powder.
  10. 10Slice your onion and mince your garlic.
  11. 11Slice your onion and mince your garlic.
  12. 12Slice your onion and mince your garlic.
  13. 13To a pan, add oil, toss in your garlic and onion, and sauté. Now add your chicken and cook.
  14. 14To a pan, add oil, toss in your garlic and onion, and sauté. Now add your chicken and cook.
  15. 15To a pan, add oil, toss in your garlic and onion, and sauté. Now add your chicken and cook.
  16. 16To a blender, add Mexican cream and sour cream.
  17. 17To a blender, add Mexican cream and sour cream.
  18. 18To a blender, add Mexican cream and sour cream.
  19. 19Peel your poblanos, remove the seeds, and cut them into strips.
  20. 20Peel your poblanos, remove the seeds, and cut them into strips.
  21. 21Peel your poblanos, remove the seeds, and cut them into strips.
  22. 22Once the chicken is cooked, add your corn and poblanos.
  23. 23Once the chicken is cooked, add your corn and poblanos.
  24. 24Once the chicken is cooked, add your corn and poblanos.
  25. 25Add your sour cream mixture and mix well.
  26. 26Add your sour cream mixture and mix well.
  27. 27Add your sour cream mixture and mix well.
  28. 28Add non-yellow cheese over your chicken, cover, and allow it to melt.
  29. 29Add non-yellow cheese over your chicken, cover, and allow it to melt.
  30. 30Add non-yellow cheese over your chicken, cover, and allow it to melt.
  31. 31Serve and enjoy!
  32. 32Serve and enjoy!
  33. 33Serve and enjoy!

Ingredients

  • chicken
  • chicken
  • chicken
  • salt
  • salt
  • salt
  • black pepper
  • black pepper
  • black pepper
  • cooking oil
  • cooking oil
  • cooking oil
  • onion
  • onion
  • onion
  • garlic
  • garlic
  • garlic
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • poblanos
  • poblanos
  • poblanos
  • corn
  • corn
  • corn
  • Mexican cream
  • Mexican cream
  • Mexican cream
  • sour cream
  • sour cream
  • sour cream
  • white cheese
  • white cheese
  • white cheese

Equipment

air fryerbagpanblendercutting boardknifespatula

Tips

  • Season chicken with neutral flavors.
  • Do not skip the sweating step for the poblanos.
  • Serve with garlic rice.
Pollo con Rajas | Clip Recipe