Serves 1
Directions
- 1Combine 1/4 cup olive oil, 1/4 cup soy sauce, 1/4 cup balsamic vinegar, two tablespoons of Dijon mustard, two tablespoons of Worcestershire sauce, 1/4 cup brown sugar, juice of a lemon, and four cloves of garlic.
- 2Marinate the chicken for at least 4 hours.
- 3Before grilling, season the chicken with pepper, paprika, garlic powder, and onion powder.
- 4Grill the chicken.
Ingredients
- 0.25 cup olive oil
- 0.25 cup soy sauce
- 0.25 cup balsamic vinegar
- 2 tbsp Dijon mustard
- 2 tbsp Worcestershire sauce
- 0.25 cup brown sugar
- 1 juice of a lemon
- 4 cloves garlic
- pepper
- paprika
- garlic powder
- onion powder
Equipment
grill
Tips
- Marinate for at least 4 hours
- Before grilling, season chicken with pepper, paprika, garlic powder & onion powder
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