Hershey Syrup Dupe
About 5mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 8The creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Hershey Syrup Dupe
About 5mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 8The creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Directions
- 1Stir together cocoa powder and sweetener in a medium saucepan.
- 2Add salt and cold water and whisk together.
- 3Heat over medium heat, stirring constantly to prevent scorching, bring to a boil, then reduce heat to a simmer for 1 minute.
- 4Remove from heat and stir in the vanilla.
- 5Let cool slightly, then pour into a glass jar.
Ingredients
- 3/4 cup cocoa powder
- 1 1/4 cup sugar
- 3/4 cup cold water
- 1 pinch salt
- 2.5 tsp vanilla
Equipment
medium saucepanwhiskglass jar
Tips
- You can use maple syrup or honey instead of sugar.
- Can be stored in the fridge for up to 4 weeks.
