Serves 1
Directions
- 1Prepare potatoes in cubes.
- 2Rinse the potatoes in water, then add oil and spices.
- 3Cook the potatoes in the air fryer.
- 4Prepare the sauce with mayonnaise, mustard, gherkins cut in small pieces, oil from the gherkin jar, garlic, onion, paprika and vinegar.
- 5Mix all the ingredients together.
- 6Prepare the baby sauce with crème fraîche, paprika, onion, garlic and parsley.
- 7Serve the bigmac bowl to the little brother: put fries, ground steak, the sauce, gherkins, onion and melted cheddar.
- 8Serve the bigmac bowl to the baby: put potatoes cooked in water, ground steak, haricots verts, the sauce and melted cheddar.
Ingredients
- potatoes
- oil
- spices
- mayonnaise
- mustard
- gherkins
- oil from the gherkins
- garlic
- onion
- paprika
- vinegar
- crème fraîche
- paprika
- onion
- garlic
- parsley
- ground steak
- cheddar cheese
- patate à l'eau
- haricots verts
Equipment
air fryer
Tips
- Soaking the potatoes in water before air frying will give you crispier fries.
- For the baby version, consider using homemade mayonnaise
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