Pasta Cake

12m
Serves 6
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Directions

  1. 1Place the pasta tubes around the edge of a baking pan to form a ring.
  2. 2Add a layer of tomato sauce to the bottom of the pan.
  3. 3Add a layer of shredded mozzarella cheese.
  4. 4Add another layer of tomato sauce.
  5. 5Add another layer of shredded mozzarella cheese.
  6. 6Bake until cheese is melted and bubbly.
  7. 7Top the pasta cake with meatballs and a basil leaf.

Ingredients

  • 24 pasta tubes
  • 1 cup tomato sauce
  • 2 cups mozzarella cheese
  • 8 meatballs
  • 1 basil leaves

Equipment

baking panfork

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